Waec Catering Craft Practice Past Questions
Question 16
Bread rolls are accompaniments for
- A. beverages
- B. sweets
- C. sauces
- D. soups
Question 17
Another name for cuisine is
- A. catering
- B. cookery
- C. canteen
- D. cooking
Question 18
Distraction during food service can lead to
- A. disagreement among staff
- B. the outbreak
- C. accidents in work area
- D. cancelation of food order
Question 19
A salamander is a kitchen equipment that heats from
- A. above
- B. below
- C. the sides
- D. within
Question 20
A la carte is a menu
- A. ready for use in a restaurant
- B. with individually priced dishes
- C. with two or more dishes at a fixed price
- D. that must be pre-ordered